In this episode of Taste Toast Travel Tara sits down with Grant Garry, a filmmaker who turned his personal journey of grief and morning coffee ritual into a powerful exploration of coffee culture. Grant shares how this morning coffee ritual evolved from a moment of solace into a passion for storytelling—ultimately leading him to create […]

Drink, Podcast, Travel

November 12, 2025

How a Daily Coffee Ritual Sparked a Filmmaker’s Global Journey with Grant Garry

How a Daily Coffee Ritual Sparked a Filmmaker’s Global Journey with Grant Garry on Taste Toast Travel

We’re so excited about this episode, because we’re diving into the autumn vibes big time. Join us as we explore how cultures across the globe celebrate the Fall equinox! From ancient monuments to seasonal feasts, this episode uncovers the history, spirituality, folklore, delicious foods, and traditions tied to the changing of the seasons. In this […]

Drink, Food, Podcast, Travel

September 22, 2025

Fall Equinox Around the World: Exploring Ancient Sites, Food, and Folklore

Fall Equinox Around the World: Exploring Ancient Sites, Food, and Folklore on Taste Toast Travel

In this episode of the Taste Toast Travel Podcast, we’re raising a glass and celebrating California Wine Month! 🍷 From iconic varietals like Chardonnay and Cabernet Sauvignon to legendary regions including Napa Valley, Paso Robles, and Mendocino, we’re exploring what makes California a global wine powerhouse—literally, we’re 4th in the WORLD in wine production! The […]

Drink, Podcast

September 1, 2025

Uncorking California Wine Month: History, Regions & Why It’s Iconic

Uncorking California Wine Month: History, Regions & Why It’s Iconic on Taste Toast Travel Podcast

It’s happy hour on the Taste Toast Travel podcast 🥂 This week, we’re diving into two iconic cocktails: the Mai Tai and the Aperol Spritz. We explore:🍹 The intriguing and unexpected histories behind the Mai Tai and Aperol Spritz🍹 Tips on how to make the perfect versions of each cocktail🍹 Fun variations and alternatives you […]

Drink, Podcast

August 25, 2025

Cocktail Hour: Mai Tai and the Aperol Spritz

Cocktail Hour: Mai Tai and the Aperol Spritz on the Taste Toast Travel Podcast

In this flavorful episode of Taste Toast Travel, Tara sits down with acclaimed Bay Area chef and restaurateur Paul Iglesias, the creative force behind Oakland, California hotspots Parché and Jaji.  Known for weaving Colombian and Salvadorian heritage into every dish, Paul takes us on a journey from his roots in Washington, D.C., to the global […]

Drink, Food, Podcast, Travel

August 10, 2025

Culture, Cuisine, and the Intersection of Travel and Tradition with Chef Paul Iglesias

Culture, Cuisine, and the Intersection of Travel and Tradition with Chef Paul Iglesias on Taste Toast Travel Podcast

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