Today we’re breaking down notable travel changes, including the new TSA policy that finally ends the dreaded shoe removal at airport security.  Then, things take a turn as Tara shares how an order of fried chicken led to the downfall of the infamous outlaws Bonnie and Clyde. Finally, we’re exploring the top-ranked U.S. and international […]

Podcast

August 10, 2025

TSA Travel Changes, Bonnie & Clyde’s Fried Chicken Mishap, and Top-Ranked Cities for Food & Drink

TSA Travel Changes, Bonnie & Clyde's Fried Chicken Mishap, and Top-Ranked Cities for Food & Drink on Taste Toast Travel

Struggling to choose the right bottle of wine without spending a fortune? In this episode, Certified Sommelier John shares expert wine buying tips to help you shop smart—whether you’re browsing the aisles of Trader Joe’s, Costco, or your favorite wine shop. We break down exactly how to choose a great bottle of wine on a […]

Podcast

July 14, 2025

Wine Buying Tips on a Budget (from a Sommelier!)

Wine Buying Tips on a Budget (from a Sommelier!) on the Taste Toast Travel Podcast

We’re kicking off Cocktail Conversations on the podcast! We’re exploring the origins, deliciousness, and nuances of two classic cocktails: the Aviation and the Negroni.  We start with Tara’s favorite gin-based drink, the Aviation, detailing its Prohibition-era roots that will give you all the 1920’s feels. Then, we dig into John’s Italian favorite, the Negroni, tracing […]

Podcast

June 23, 2025

Cocktail Conversations: The Aviation and Negroni

Cocktail Conversations: The Aviation and Negroni on Taste Toast Travel Podcast

Today we’re breaking down Clarkson’s Farm Season 4! We’re chatting about everything from his entertaining (and sometimes questionable) farming practices to his challenges in opening his new restaurant The Farmer’s Dog, to our frustrations and favorite moments. We also introducing a new game to the podcast. We’re kicking off “Keep, Swap, Trust”, essentially our version […]

Podcast

June 15, 2025

Clarkson’s Farm Season 4: Recap & Thoughts on the Chaos

Clarkson's Farm Season 4: Recap & Thoughts on the Chaos on Taste Toast Travel Podcast

We’re joined by Andrea Lemieux, an expert on Turkish wine! We’re digging into all things Turkey in this conversation. Join us as we explore the overlooked world of Turkish wine, chat about native grape varieties that many wineries are trying to save, the challenges faced by local wineries from a legal and governmental perspective, and […]

Podcast

June 1, 2025

Exploring the World of Turkish Wine & Tourism with Andrea Lemieux

Exploring the World of Turkish Wine & Tourism with Andrea Lemieux on Taste Toast Travel Podcast

We’re digging into another handful of hot topics! ✈️ How McDonalds has the best coffee (according to fans)✈️ The chaos and issues happening at Newark airport✈️ Takeout etiquette—do you tip, or not?✈️ A 24 person Carnival Cruise brawl✈️ To cruise or not to cruise✈️ The U.S. city with the best multicultural cuisine✈️ The #1 place […]

Podcast

May 20, 2025

McDonalds $1 Coffee, Newark Chaos, Cruise Brawls & Takeout Etiquette

McDonalds $1 Coffee, Newark Chaos, Cruise Brawls & Takeout Etiquette on Taste Toast Travel Podcast

Today we’re welcoming Gemma Soley, a freelance social media marketer specializing in the UK wine industry. From this conversation you’ll gain insights into various facets of the wine landscape, focusing on the differences between the UK and US markets, cultural perceptions of wine, the influence of Gen Z on the alc/bev industry, and the importance […]

Podcast

May 5, 2025

Exploring the UK vs. US Wine Industry & Mastering Wine Marketing with Gemma Soley

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